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Food Service Establishment Business Owner’s Bill of Rights and Inspection Code of Conduct
Date Published:
2014-12-31
Description:
Pursuant to Local Law 90 of 2013, this report includes the food service establishment business owner’s Bill of Rights and Inspection Code of Conduct.
Agency:
Health and Mental Hygiene, Department of (DOHMH)
Subject(s):
Health
,
Food
, and
Restaurants
Report Type:
Guides
Executive Order 5
Date Published:
2014-05-29
Description:
Oversight of Agency compliance with requirements of City Minority and Women-Owned Business Enterprise Program pursuant to Local Law 1 of 2013.
Agency:
Mayor's Office (OM)
Subject(s):
Small Business
,
Business
, and
Women
Report Type:
Executive Orders