The Food Service Establishment Advisory Board Annual Report, pursuant to Local Law 91 of 2013, summarizes the activities of the advisory board from January 1, 2023, through December 31, 2023.
This quarterly report lists all of the emergency feeding programs in NYC and all of the quantities of applications distributed reflect a quantity of “0“reflecting HRA's focus of submitting SNAP applications electronically.
This quarterly report lists all of the emergency feeding programs in NYC and all of the quantities of applications distributed reflect a quantity of “0“reflecting HRA's focus of submitting SNAP applications electronically.
The Administration for Children’s Services (ACS), in partnership with our prevention provider agencies, conducted the first annual Family Experience Survey: ACS Prevention Services, in accordance with Local Law 17 of 2018. The purpose of the survey is to better understand the lived experiences of fa
At the request of the CUNY Urban Food Policy Institute, IBO analyzed City Council Schedule C funding levels in the past six years to assess allocations for food. The analysis provides information on trends in grants to food initiatives, food-adjacent initiatives, and all food-related initiatives.
This quarterly report lists all of the emergency feeding programs in NYC and all of the quantities of applications distributed reflect a quantity of “0“reflecting HRA's focus of submitting SNAP applications electronically.
Report provides an overview of the department’s activities with respect to supplemental nutrition assistance enrollment and recertification for seniors, including the public campaign and the enrollment and recertification program.
This quarterly report lists all of the emergency feeding programs in NYC and all of the quantities of applications distributed reflect a quantity of “0“reflecting HRA's focus of submitting SNAP applications electronically.
The Food Forward NYC: 2-Year Progress Report highlights the tremendous progress that the City has made since Food Forward NYC, a comprehensive strategic framework for a more racially and economically equitable, sustainable, and healthy food system for all New Yorkers, was released in February 2021.
The Food Forward NYC: 2-Year Progress Report highlights the tremendous progress that the City has made since Food Forward NYC, a comprehensive strategic framework for a more racially and economically equitable, sustainable, and healthy food system for all New Yorkers, was released in February 2021.
This quarterly report lists all of the emergency feeding programs in NYC and all of the quantities of applications distributed reflect a quantity of “0“reflecting HRA's focus of submitting SNAP applications electronically.
This report summarizes regulation by the New York City Department of Health and Mental Hygiene’s Mobile Food Vending, pursuant to Local Law 16 of 2013, covering the Period from June 1, 2022 to May 31, 2023.
As mandated by LL89 of 2013, the Food Service Establishment Ombuds Office report summarizes the activities of the Office from July 1, 2021 through June 30, 2022.
This report summarizes regulation by the New York City Department of Health and Mental Hygiene’s Mobile Food Vending, pursuant to Local Law 16 of 2013, covering the Period from June 1, 2021 to May 31, 2022.
The Food Metrics Report is an annual report reporting on the state of food security, policy, and City programs across New York City. This report is a compilation of City Agency data related to food production, processing, distribution, consumption.
This quarterly report lists all of the emergency feeding programs in NYC and all of the quantities of applications distributed reflect a quantity of “0“reflecting HRA's focus of submitting SNAP applications electronically.
A transcript about New York City Mayor Eric Adams delivering virtual remarks at C40 World Mayors Summit regarding food improvements made for Americans.
New York City Mayor Eric Adams and U.S. Senate Majority Leader Charles Schumer announces Street Deliveristas Hubs program for New York City’s 65,000 delivery workers that uses existing infrastructure, like vacant city newsstands, to provide a place to rest and recharge.
For the FY2022 reporting period, MOCS worked to improve upon the data collection process for the Local Law 50 report. In addition to gathering information on food related purchases from the City’s Financial Management System, we reached out to all City agencies to independently confirm what, if any.
New York City Mayor Eric Adams and New York City Health + Hospitals (H+H) CEO Dr. Mitchell H. Katz announces that culturally diverse plant-based meals are now the primary dinner options for inpatients at H+H/Lincoln, Metropolitan, and Woodhull Hospitals.
New York City Mayor Eric Adams and New York City Department of Education (DOE) Chancellor David C. Banks announces the launch of New York City’s first-ever Chefs Council in partnership with Wellness in the Schools (WITS).
The New York City Department of Sanitation is again reminding those affected that it would start enforcing the rules, starting July 31, 2022, requiring additional food-related businesses to put their food scraps to beneficial reuse.
New York City Mayor Eric Adams and New York City Department of Education (NYCDOE) Chancellor David C. Banks today officially announced the kickoff of the 2022 summer meals program.
This quarterly report lists all of the emergency feeding programs in NYC and all of the quantities of applications distributed reflect a quantity of “0“reflecting HRA's focus of submitting SNAP applications electronically.
This report summarizes the activities of the advisory board from January 1, 2021 through December 31, 2021, as required by
LL 91 of 2013 of the New York City Council.
Report provides an overview of the department’s activities with respect to supplemental nutrition assistance enrollment and recertification for seniors, including the public campaign and the enrollment and recertification program.
New York City Mayor Eric Adams and New York City Department of Environmental Protection (DEP) Commissioner Rohit T. Aggarwala opens a new rooftop farm on Staten Island that grows healthy organic food and absorbs stormwater.
A transcript about Mayor Eric Adams announcing the opening of a rooftop farm on Staten Island alongside New York Department of Environment Protection (DEP) Commissioner Rohit T. Aggarwala.
This quarterly report lists all of the emergency feeding programs in NYC and all of the quantities of applications distributed reflect a quantity of “0“reflecting HRA's focus of submitting SNAP applications electronically.
New York City Mayor Eric Adams announces the release of the city's enhanced “New York City Food Standards, Meals/Snacks Purchased and Served” and the “New York City Food Standards, Beverage Vending Machines,” guidelines.
New York City Mayor Eric Adams and New York City Department of Education Chancellor David C. Banks were joined by No Kid Hungry New York to recognize 32 "Hunger Heroes" across every one of the city's school districts.
Executive Order No. 8 revokes Executive Order No. 122 and directs agencies to revise the City Agency Food Standards, directs the Mayor's Office of Food Policy to establish a Good Food Purchasing Program and directs all agencies to cooperate.
Executive Order No. 9 requires any agency advertisement or publication that contains images of food to depict healthy food and all contracts entered into by the City will require such.
New York City Mayor Eric Adams signs two executive orders signaling his administration’s commitment to procuring, preparing, and serving healthy and nutritious food citywide.
This quarterly report lists all of the emergency feeding programs in NYC and all of the quantities of applications distributed reflect a quantity of “0“reflecting HRA's focus of submitting SNAP applications electronically.
The Food Metrics Report is an annual report report on the state of food security, policy, and City programs across New York City. This report is a compilation of City Agency data related to food production, processing, distribution, consumption.
Mayor DeBlasio has marshalled agencies together to implement a series of additional efforts to support and improve the health, safety and working conditions for the city’s 65,000+ delivery workers.
Mayor DeBlasio has marshalled agencies together to implement a series of additional efforts to support and improve the health, safety and working conditions for the city’s 65,000+ delivery workers.
DSNY installed 16 pioneering “Smart Bins” to collect food scraps in Astoria, Queens. Along with a similar pilot launched by Alliance for Downtown New York in Lower Manhattan this week, these bins are the first test of an effort to allow round-the-clock drop-off of compostable material.
On December 9, 2021, the Deputy Comptroller for Audit and Investigation by letter provided the New York City Schools Chancellor with the results of an investigation the New York City Comptroller’s Office conducted of the Department of Education’s (DOE’s) procurement of food.
Describes factors related to food insecurity and access during the 1st year of the COVID-19 pandemic, including economic barriers to food (increased prices, less income); households with children and NYers in low income neighborhoods were very impacted.
The Department of Sanitation announced the next Community Boards to receive Curbside Composting following its pandemic-related suspension and relaunch. Service is being restored as a sign-up only program.
This quarterly report lists all of the emergency feeding programs in NYC and all of the quantities of applications distributed reflect a quantity of “0“reflecting HRA's focus of submitting SNAP applications electronically.