Executive Order No. 9 requires any agency advertisement or publication that contains images of food to depict healthy food and all contracts entered into by the City will require such.
New York City Mayor Eric Adams signs two executive orders signaling his administration’s commitment to procuring, preparing, and serving healthy and nutritious food citywide.
This quarterly report lists all of the emergency feeding programs in NYC and all of the quantities of applications distributed reflect a quantity of “0“reflecting HRA's focus of submitting SNAP applications electronically.
The Food Metrics Report is an annual report report on the state of food security, policy, and City programs across New York City. This report is a compilation of City Agency data related to food production, processing, distribution, consumption.
Mayor DeBlasio has marshalled agencies together to implement a series of additional efforts to support and improve the health, safety and working conditions for the city’s 65,000+ delivery workers.
Mayor DeBlasio has marshalled agencies together to implement a series of additional efforts to support and improve the health, safety and working conditions for the city’s 65,000+ delivery workers.
DSNY installed 16 pioneering “Smart Bins” to collect food scraps in Astoria, Queens. Along with a similar pilot launched by Alliance for Downtown New York in Lower Manhattan this week, these bins are the first test of an effort to allow round-the-clock drop-off of compostable material.
On December 9, 2021, the Deputy Comptroller for Audit and Investigation by letter provided the New York City Schools Chancellor with the results of an investigation the New York City Comptroller’s Office conducted of the Department of Education’s (DOE’s) procurement of food.
Describes factors related to food insecurity and access during the 1st year of the COVID-19 pandemic, including economic barriers to food (increased prices, less income); households with children and NYers in low income neighborhoods were very impacted.