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NYS Food Purchasing Report FY14

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Pursuant to Local Law 50 of 2011, these guidelines shall apply to any solicitation valued at more than $100,000 for food or food-related services (e.g., catering), and to any solicitation for social services through which more than $100,000 of food would be purchased annually

Agency
Subject
Report type
  • Data / Statistics
Date published
  • 2014-10-01
Language
Calendar year
  • 2014
Required Report Name
  • Not Required

Items

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Appendix_K_New_York_State_Food_Purchasing_fy14.xlsx 2020-09-14 Download